Bifrò La bistecca frollata

Ristorante

1650

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Bifrò La bistecca frollata

Ristorante

Strada Comunale Val Salice, 2, 10131 Torino TO +39 346 6986115 Giovedì - Domenica 12.00 - 14.30

Ristorante elegante e confortevole specializzato nella frollatura della carne.
La frollatura della carne è quel particolare processo di stagionature che rende le carni più tenere e, soprattutto, più maturate. La frollatura è chiamata "dry aging" in inglese ed è un processo molto amato dagli amanti della carne.

https://bifroit.wixsite.com/bifro https://www.facebook.com/Bifrò-La-Bistaecca-Frollata-630831087342234

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